Lou Cabral is a seasoned procurement professional with extensive experience in the food products industry. Currently serving as a Senior Buyer at Golden West Food Group since November 2022, prior roles include Procurement Specialist at Passport Foods (SVC), LLC, where responsibilities encompassed procuring organic and conventional products, and Buyer at Sugar Foods Corporation, managing a $65 million procurement portfolio. Additional experience includes positions at Cal Spas, X-ACT FINISH AND TRIM, INC., and FC Machine and Roller, the latter of which involved ownership and material purchasing for a family-operated business. Lou Cabral holds an Associate's degree in Computer and Information Sciences and Support Services from DeVry University.
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