Duncan Smith

Duncan Smith has a diverse work experience. Duncan started their career in 2005 as the Executive Chef at DazzleJazz Restaurant & Lounge, where they were responsible for menu creation, staff management, and maintaining the smooth functioning of the restaurant. In 2016, Duncan joined Good Chemistry Nurseries, first as the Director of Revenue and then as the Vice President of Retail and Wholesale. Their responsibilities at Good Chemistry Nurseries include overseeing sales and revenue generation, as well as managing the retail and wholesale operations of the company.

Duncan Smith obtained a Bachelor's degree in Restaurant, Culinary, and Catering Management/Manager from The Art Institutes, attending from 2001 to 2004.