Nizam Wahab

Nizam Wahab has over 18 years of experience in the hospitality industry. Nizam began their career in 2003 as a Food & Beverage Manager at Stamford Hotels and Resorts. In 2004, they moved to Poppy Garden as an Operations Manager, F&B. In 2007, they were appointed General Manager of Barra Restaurant & Bar. Nizam then moved to Jim Thompson Restaurants in 2008 as an F&B Manager. In 2010, they joined Tung Lok as a General Manager. In 2013, they became a Business Development Manager at Argentum Group Pte Ltd. In 2014, they were promoted to Director of Operations at Garibaldi Group Restaurants. In 2015, they were appointed General Manager of Jamie's Italian Singapore. In 2018, they became General Manager of The Brewerkz Company. Nizam is currently working as a General Manager at GOPIZZA since 2022.

Nizam Wahab has a history of education starting with a Certificate in Beverage Management from SHATEC in 1994. Nizam then went on to receive a Diploma in Food & Beverage Management from SHRM in 2018, followed by a Diploma in Hotel and Accomodation Services from the Ascott Centre for Excellence in 2021.