Service and Culinary Team

The Service and Culinary Team at Gordon Biersch Brewing Company is responsible for delivering exceptional dining experiences to guests by providing top-notch customer service and crafting high-quality menu items. This team ensures that food and beverages are prepared and served to meet the company's standards, maintaining the reputation of Gordon Biersch's German-style beers and culinary offerings. Their roles include training staff, cooking, bartending, and serving to enhance the overall guest experience.