Gordon Food Service
Ken Henderson is a seasoned professional in supply chain management and procurement with extensive experience in replenishment planning and logistics. Currently serving as a Senior Replenishment Planner at Gordon Food Service since January 2015, Ken is responsible for managing Purchase Orders and optimizing inventory for high-stakes items. Ken's background includes roles such as Perishable Replenishment Planner and Race Timer/Coordinator at Sportstats, where skills in electronic timing systems and event coordination were developed. Prior experience at KSS Enterprises included serving as a Procurement Specialist, focusing on purchasing strategies, inventory accuracy, and process implementation across multiple distribution centers. Ken holds a Bachelor of Business Administration in Integrated Supply Management from Western Michigan University.
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