Thomas R. currently serves as the Plant Manager at Gourmet Boutique since August 2024. Prior to this role, Thomas was the Warehouse and Distribution Manager at Michael Lewis Company from 2022 to August 2024, where responsibilities included overseeing large-scale distribution operations and providing operational analysis. From 2016 to 2021, Thomas held the position of President at Taylor Farms Southwest, focusing on strategic planning and customer satisfaction. Between 2008 and 2016, Thomas served as VP/Managing Director at Gategourmet International, managing a substantial business unit with full P&L responsibility across multiple disciplines. Thomas also previously worked as General Manager in a unionized environment, leading a $75M food and logistics operation. Thomas is an alumnus of Thunderbird School of Global Management.