Adrianna Fital is an experienced General Manager at Gourmet Burger Kitchen since August 2016, overseeing daily operations for a restaurant with a capacity of 100 seats and contributing to an annual revenue exceeding 1 million British pounds. Previously, Adrianna served as Assistant Manager, handling responsibilities such as shift management, employee training and recruitment, inventory management, and customer service. Adrianna also held supervisory roles at Prezzo Ltd and 4PET, where managerial tasks included opening and closing the establishment and performing supervisory duties in a retail setting.
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