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GOURMEY

19 followers

‌

We create sustainable cultivated meat delights for an uncompromising and conscious generation.

Industries

Biotechnology, Food & Beverage

Headquarters

Paris, France

Employees

11-50

Links

Org chart

Nicolas Morin-Forest
Co-Founder & CEO
Victor Sayous
Co-founder & CTO

Teams

+15

R&D

18 members

+6

Bioprocess Scale UP

9 members

Leadership

3 members

+1

Food sciences

4 members

+4

Head of Departments

7 members

+1

Bioprocess Process Development

4 members

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