Pabyola Comia (YOLLY)

Pabyola (YOLLY) Comia is an experienced culinary professional with a specialization in Asian cuisine. Since February 2015, Pabyola has held the position of Asian J. Sous Chef at Grace Bay Resorts in Turks & Caicos, BWI. Prior to this role, Pabyola served as an Asian chef at Elite Island Resorts St. James Clubs & Villas from July 2012 to February 2015. Pabyola's educational background includes a degree in Bachelor of Science in Nursing obtained from the Lyceum of the Philippines in Batangas City from 1990 to 1992.