Eric Conner

Eric Conner is an experienced culinary professional currently serving as the Executive Chef at Grace Manor Assisted Living since August 2019. Previously, Eric worked as a Grill Chef at Seasons 52 from November 2012 to February 2013, where responsibilities included cooking and preparing meats and fish. Earlier in their career, Eric was a Chef Apprentice at The Ritz-Carlton Hotel Company LLC from February 2006 to December 2008, gaining comprehensive kitchen experience across various roles. Eric holds a Bachelor's degree in Culinary Science from Le Cordon Bleu College of Culinary Arts-Pasadena (2009-2011) and an associate's degree in Drafting and Design Technology from ITT Technical Institute-Sylmar (2013-2015), along with additional education from the Art Institute of Santa Monica.