Anoop Abraham

Anoop Abraham is a seasoned culinary professional currently serving as Corporate Chef at Grain n Grace Food Ingredients Manufacturing Pvt Ltd since January 2023. Prior to this role, Anoop was Head Chef at Calicut Notebook from October 2021 to November 2022. Anoop also held the position of Executive Chef at Levante Cafe and Pastries from August 2011 to December 2019 and served as Chef De Partie at Detroit Marriott at the Renaissance Center from March 2008 to February 2010. Anoop's educational background includes a Diploma of Education in Hotel, Motel, and Restaurant Management from Cunsult Inn, completed in January 2001.