Jeffrey Kelder

Jeffrey Kelder is a seasoned restaurant professional with extensive experience in the hospitality industry, currently serving as the Restaurant General Manager at Grand Hôtel Stockholm since June 2023. With a background that includes roles such as Restaurant General Manager at Bank Hotel and Cluster Restaurant & Bar General Manager at Nordic Light Hotel, Jeffrey has demonstrated expertise in managing diverse dining operations, including upscale restaurants and room service. Previous positions include Assistant Restaurant General Manager and Maître d' at Grand Hôtel Stockholm, Maître d' at Kitchen Incorporated, and various management roles in renowned establishments like De L'Europe and Renaissance Beijing Capital Hotel. Jeffrey possesses a Bachelor’s degree in Business Administration in Hotel Management from Hotelschool The Hague, complementing a robust career in culinary and hospitality management.