Ashim Shrestha is an experienced culinary professional with a diverse background in the food industry. Currently serving as a Cook at Great Events Group since June 2019, Ashim has previously worked as a Chef at KriCafe & Foodmania from April 2017 to May 2019, and as a Commi Chef at Fairmont Bab Al Bahr in Abu Dhabi from September 2014 to May 2017. Ashim holds a Diploma in Culinary Arts/Chef Training from the Academy of Culinary Arts in Nepal (2013-2014) and a High School degree in Business Administration and Management from PUBHOSS (2010-2012).
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