Max Mandias

Max Mandias is currently the R&D Director at Green Rebel Foods, a plant-based food start-up focusing on Indonesian & South East Asian cuisines. Prior to this role, Max was the Culinary Director at Burgreens, a company promoting conscious eating. Max has also worked as a Junior Business Analyst and Junior Data Analyst at GrumblMedia, focusing on revenue analysis and optimization. Additionally, Max volunteered at Alchemist Garden / Centrum voor Energieregie and worked as an Excel Cost-Optimization Model Developer at OutSmart BV. Max holds a Bachelor's degree in International Finance and Control.