Groupe Coopératif Maïsadour
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Food processing cooperative group composed of 8,000 farmers and more than 5,500 employees. We are structured around : • an agricultural division (grain, agricultural supplies, seeds, vegetables, animal production and nutrition), • a fine food division with foie gras, jambon de Byonne, salmon, cav... Read more
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Daniel Peyraube
Deputy President
Daniel Peyraube
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Christelle Forzy
QHSE And Sustainable Development Director
Jean - Louis Zwick
Agricultural Business Line Director
Pierre Flye Sainte Marie
Seed Division Director
Vincent Robin
Poultry Business Line Director
Guillaume Hourcade
Administrator
Nicolas Gemain
Administrator
Perret Claude
Directeur De Programmes - IT Program Director
Anne - Sophie Vieira
Communication Group Director
Stéphane Gautier
Chief Financial Director
Christophe Bonno
Executive Director
Jean - Luc Blanc Simon
Seed Vice-president
