Seann Igoe

Seann Igoe has a background in various managerial positions in the food and beverage industry before transitioning to the cannabis industry. Currently, Seann is the National Post-Harvest Director at Grown Rogue, where Seann oversees post-harvest operations in multiple states. With a focus on creating efficient systems and following SOPs, Seann ensures smooth operations from harvest to sales. Prior to their current role, Seann held positions such as General Manager at Martolli's and Food and Beverage Manager at Garland's Oak Creek Lodge, Inc. Seann obtained their education from Oregon State University-Cascades.