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Spencer Harbo

Environmental Design Specialist - Green Space Program at GrowNYC

Spencer Harbo is an experienced professional in environmental design and community engagement, currently serving as an Environmental Design Specialist for the Green Space Program at GrowNYC since 2017. In this role, Spencer facilitates public open space development and collaborates with diverse stakeholders, including community groups and city government partners. Previously, Spencer held various positions, including Project Manager for The Detroit Initiative at the University of Michigan, where project collaboration with community organizations was a focus. Spencer's background also includes leadership in research initiatives on sustainable transitions and environmental stewardship at the Environmental Psychology Lab and serving as a Program Mentor with The Nature Conservancy. Academic qualifications include a Master of Urban Planning in Urban Design from the Spitzer School of Architecture, a Master of Social Work in Community Organization, and a Master of Science in Natural Resource Management, all from the University of Michigan, as well as a Bachelor of Arts in Philosophy from The College of New Jersey.

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GrowNYC

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GrowNYC is a hands-on non-profit with a mission to empower all New Yorkers with equitable access to fresh, locally grown food and neighborhood green spaces, reduce waste, and care for the environment. GrowNYC was originally created in 1970 as the Council on the Environment of New York City (CENYC). Born out of the spirit of the first Earth Day, CENYC was initially a policy-based organization, writing comprehensive reports about quality of life issues like air quality, traffic, and noise. Today, we serve over 3 million New Yorkers annually through a robust network of sustainability programs and resources. Our programs focus our efforts on four key areas: Food Access & Agriculture, Green Spaces, Zero Waste and Education. Since 1970, GrowNYC has been rolling up its sleeves alongside NYC residents to: - Provide access to healthy, fresh, local food for all New Yorkers -Grow and maintain vibrant green spaces and community gardens. -Help New Yorkers recycle more and reduce waste. -Create the next generation of environmental leaders through hands-on education programs.