Gregory Macias is a dedicated law enforcement professional currently serving as a Deputy at the Harris County Constable Precinct One under the Office of Alan Rosen since July 2018. Prior to this role, Gregory gained extensive experience in the culinary field, working as a chef at multiple establishments, including Brennan's of Houston, Coronado Club, and Guckenheimer. With an Associate's degree in Culinary Arts/Chef Training from The Art Institutes, Gregory's culinary career began after graduating from Pearland High School in 2002. Throughout various positions, Gregory has demonstrated strong cooking skills alongside effective customer service abilities.
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Harris County Constable Precinct One, Office of Alan Rosen
Our Mission The mission of the Harris County Constable’s Office Precinct One is to enhance the quality of life in our precinct by working in partnership with the community and to enforce laws, preserve the peace, reduce fear and provide a safe environment. Our Mandate is to do so with honor and integrity while at all times conducting ourselves with the highest ethical standards to maintain public confidence. Philosophy Precinct One Constable’s Office works closely with community leaders to find real solutions on reducing crime and making our community safe. Our Vision Precinct One Constable’s Office will provide the highest level of professionalism, protection and service to our citizens in Harris County and visitors of our community.