Harvest Table Culinary Group
Joeroyal Evans is an accomplished professional with extensive experience in operations management within the culinary and dining services industry. Currently serving as the Director of Operations at Harvest Table Culinary Group since June 2023, Joeroyal has a solid foundation in management from a decade-long tenure at Aramark, where roles included General Manager of dining services at Fayetteville State University and various management positions at East Carolina University. Joeroyal holds two Bachelor's degrees from East Carolina University, one in Business Administration and Management and another in Hospitality Administration/Management, both earned between 2009 and 2014.
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