Orin Ealey is a Hospitality Manager at Harvest Table Culinary Group. Orin has been with the company for four years, starting as a Retail Supervisor.
Ealey made an immediate impact on their staff and the food quality when they started with Aramark. Orin's efforts were noticed and they were given the opportunity to be a location manager of the Silver Line Diner. Orin accepted the position and used it as a chance to learn more about Aramark and their systems for success.
Ealey has continued to grow within the company, taking on more responsibility and overseeing multiple locations. In their current role as Hospitality Manager, they are responsible for the overall experience of guests at Harvest Table Culinary Group locations. Orin works closely with the culinary team to ensure that guests have a positive experience from the moment they walk in the door.
Orin Ealey reports to Open Position, Director of Hospitality. Orin Ealey works with and Open Position - Hospitality Manager.
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