Farah Arrar

Farah Arrar holds a diploma in Food and Health Engineering from UniLaSalle and has extensive experience in quality assurance and project management within the food industry. Currently serving as an Ingénieur qualité fournisseurs at Haudecoeur since January 2022, responsibilities include overseeing supplier quality for various products and managing non-conformities. Previously, Farah was involved in creating a business at Gr'N, focusing on developing textured juice products and was recognized as a laureate at the AgreenStartup 2020 competition. Additional experience includes a role at Brioche PASQUIER in quality assurance, an internship in quality management at Nestlé, and participation in multiple innovation competitions tied to agricultural and food projects. Farah's background combines practical experience with a strong educational foundation in biological engineering and food sciences.