Joyce Alfaro Aranda has a strong background in research and development within the food industry. With experience in leading baking projects and managing key accounts, Joyce is skilled in product development, process technology, and ingredient selection. Joyce's education in food science and functional food further enhances their expertise in this field. Currently working as an R&D Manager at Heritage Grocers Group and Bakemex, Joyce excels in bringing new products to market while ensuring quality and cost-effectiveness.
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