Higgidy
Marcia Perez Hummes has extensive experience in the food production industry, holding various positions at Higgidy since August 2008, including Production Operative, Team Leader, Supervisor, Section Manager, and currently Production Shift Manager. Prior to Higgidy, Marcia worked as a Front of House employee at Salsa Bar & Grill and gained administrative experience as an Administrative Assistant at Code Three. Marcia began professional endeavors as a Sporting Events Assistant at Colégio Metodista Americano. Marcia holds an Associate of Science degree in Physical Education Teaching and Coaching from Centro Universitário Metodista IPA, completed in July 2005.
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Higgidy
We bake glorious, veggie-led food that makes a different to people and the planet. We believe that good food brings joy - whether that’s tucking into a comforting supper for one or serving up a family feast on a Sunday. From wholesome pies and carefully crafted quiches to seriously snackable rolls and muffins, everything we bake is packed full of flavour and quality ingredients, bringing colour, joy and deliciousness to dinner tables, packed lunches and family fridges. Higgidy, Baked Generously.