Lucille DELOUERE is a skilled professional with a background in Bioprocess development and optimization, specifically in microbial fermentation and cell culture processes. They have experience working in various companies in roles ranging from Laboratory Technician to Bioprocess Lead. Lucille's education includes a Bachelor Lab Assistant degree in Biotechnologies and a Master's Degree in Molecular and Cellular Biology with a specialization in Infectious Diseases. Their expertise lies in process development, optimization, and troubleshooting in the biotechnology field.
May 1, 2024 - present
May 1, 2023
November, 2022
Head of Bioprocess at Phytolon
Head of Bioprocessing at Formo
Production Team Manager & Head of Bioprocessing & Production at Servatus Biopharmaceuticals
Head of Bioprocess development at Mosa Meat at Mosa Meat
Head of Bioprocess Development at Solar Foods