The Management Team at Hill-Smith Family Estates oversees the strategic operations across various departments to ensure the seamless integration of vine cultivation, wine production, hospitality, distribution, and financial management. With leaders in areas such as vineyards, tourism, engineering, finance, and analytics, the team collaborates to drive innovation, maintain quality, enhance growth, and ensure the sustainable success of the family-owned wine business for future generations.
Brad Collings
Group Commercial Manager
Daniel Kavanagh
Wine Room Manager
David Hansen
Vineyards Manager Tasmania
Joel Wilson
Finance Manager
Lisa Anderson
Manager - Tourism & Hospitalit...
Luke Wilson
Manager - Engineering, Service...
Michael Schmidt
Design & Delivery Manager
Paul Amos
Senior Manager - People Operat...
Paula Weckert
Production Laboratory Manager
Scott Kent-Collins
Manager, Data And Analytics
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