Denise Torok possesses extensive experience in food and nutrition services, currently serving as the Senior Director of Food and Nutrition Services at Hoag Memorial Hospital since August 2000. Prior to this role, Denise held the position of Manager of Food & Nutrition Services Operations. Denise began their career at Western Medical Center Anaheim, working as the Clinical Nutrition Manager from January 1991 to August 2000. Denise earned a Master's degree in Nutrition from California State University, Long Beach, between 1979 and 1985.