Bernard Marchioni

Bernard Marchioni has held a variety of roles in the customer service, technical support, and programming fields over the past two decades. In 2018, they were the Head of Customer Service at Holidog. From 2011 to 2018, they were a Technical Support and Customer Service Representative at 5CA, where they worked with companies such as AMD and Activision. From 2008 to 2011, they were the Store Owner at El Franchute Groceries Store. From 2005 to 2008, they were the Store Owner at Cinema Paraiso Video Club Store. From 2000 to 2011, they held two roles at UNILOG Liban SAL: Senior Programming Analyst and Junior Programmer. In 2000, they were the Quality Assurance Quality Control Junior Manager at Aix Oenologie Laboratory. In 1999, they were the Wine Production Manager at the Winemaker Industry. In 1998, they were an Intern at CIVAM Research Laboratory, where they worked on a program for the selection of autochthonous yeasts.

Bernard Marchioni began their educational journey in 1991 when they obtained a Bachelor Degree of Science from the Lycée Giocante de Casabianca. Bernard then went on to receive a Diplome d'Enseignement Universitaire General en Sciences Exactes et Structures de la Matière (DEUG A) from Université de Corse Pascal Paoli in 1992-1994. Following this, they obtained a Licence en Chimie Moleculaire, Option Bio-Organique from Aix-Marseille University in 1994-1995, and then a Maitrise en Chimie Moleculaire, Option Bio-Organique (Master Degree) from the same university in 1995-1996. Bernard then moved on to the University of Montpellier where they obtained a Diplome National D'Oenologie (Master Degree) in 1996-1998. Finally, they received a DESS Analyse et Qualité appliqué à la Chimie (PostGraduated Degree) from Aix-Marseille University in 1999-2000.