In 2013, we started Home Chef by partnering with a chef to design delicious, easy-to-follow recipes. Since then, our team has grown to include several chefs, and more than 700 employees across production, marketing, technology, product, design, and customer service. Last year, we delivered over 10 million meals and expanded our delivery to cover more than 97% of the U.S. population. Some days -- okay, most days -- we can't believe how quickly we've grown. But we believe that people continue to love Home Chef for the same reasons it was founded: it saves time, reduces food waste, and most importantly, brings people together for a home-cooked meal.

Food & Beverage

Home Chef

Erik Jensen

Scott Fratzke

Shira Schwarz

David M.

Scott Payne

Katie Bevier

Rich DeNardis

The General Management team at Home Chef oversees the overall operations, strategic planning, and logistical coordination to ensure seamless production and delivery processes. They work closely with various departments to optimize efficiency, manage resources, and uphold the company's standards in providing high-quality meal kits to customers nationwide.

General Management

Directors

Leadership Team

Directors and Senior Directors

General Management

About

Team members

Other teams at Home Chef

Directors

Leadership Team

Directors and Senior Directors