Andrew Skehan

Andrew Skehan has a strong background in executive leadership roles in the food and beverage industry. Andrew currently serves as the President & Chief Executive Officer of Home Franchise Concepts. Prior to this, they were the President - North America at Krispy Kreme and held the positions of President, North America and President International at Popeyes Louisiana Kitchen, Inc. Andrew also served as the Chief Operating Officer of Wendy's/Arby's International and President of Europe, Middle East & Africa at Quiznos. Before their time in the food industry, Andrew Skehan was the COO/CMO at Churchill Downs Incorporated and held marketing leadership roles at Nabisco and PepsiCo Restaurants. Andrew began their career as a Naval Officer in the US Navy.

Andrew Skehan attended the United States Naval Academy and obtained a Bachelor of Science (B.S.) degree. Andrew then pursued further education at the University of Rhode Island - College of Business, where they completed their Master of Business Administration (MBA) degree with a focus on Marketing between 1986 and 1989.