Olivier Pilloud

Olivier Pilloud has extensive experience in the procurement and hospitality sectors, currently serving in the Achat role at hôpital fribourgeois (HFR) since February 2011. Prior to this, Olivier held the position of Responsable restauration at Sodexo from July 2005 to February 2009. Olivier's educational background includes a Bachelor of Science in Hôtellerie from EHL, completed in 2005, and a Brevet fédéral spécialiste achat/approvisionnement obtained from procure.ch between 2013 and 2014.