Hotel Chocolat
Robert Barrass is an experienced logistics and operations professional with extensive background in distribution transformation and management. Currently serving as Logistics and Transformation Director and Fulfilment Director at Hotel Chocolat since May 2020, Robert previously held multiple roles at Tesco from June 2004 to May 2020, including Head of Distribution Transformation and Programme Manager for various initiatives. His educational background includes a BA in Finance and Management Science from Keele University and qualifications from Lawrence Sheriff School and Avon Valley.
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Hotel Chocolat
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Hotel Chocolat is a British chocolatier and cocoa grower, with over seventy shops in the United Kingdom.