Thomas Fort is an accomplished professional in the field of Quality Assurance and Corporate Sanitation, currently serving as the Director of FSQA at House Of Flavors Inc. since May 2025. Prior to this role, Thomas held significant positions including Director of Quality and Sanitation at Michigan Milk Producers Association and Corporate Sanitation Manager at Gehl Food & Beverage SE. With extensive experience at Land O'Lakes, Inc. as both Corporate Sanitarian and Director of Quality Assurance and Sanitation, as well as leading food safety initiatives at Kerry, Thomas has demonstrated expertise in managing sanitation programs across multiple manufacturing plants, emphasizing equipment design, sanitation methodologies, and pest control. Academic credentials include a Bachelor of Science in International Business from Minnesota State University, Mankato, obtained from 1980 to 1985.
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