Dohee Kim is an experienced professional with a background in both scientific and creative fields. Currently serving as a Lab Technician at HP Hood LLC since May 2023, Dohee has prior experience as an Analytical Chemist at Anresco Laboratories from December 2020 to August 2022. Additional roles include Graphic Designer at Zuprinco Printing for a brief period in 2020 and Shift Lead at Paris Baguette Cafe from August 2019 to June 2020. Dohee's career began at Arigato Sushi, where responsibilities included Food Server from August 2013 to November 2014 and again from February 2016 to January 2018. Academically, Dohee Kim holds a Bachelor of Arts in Biochemistry from California State University-Sacramento, completed in 2019.
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