Juliane Junge

Juliane Junge has a diverse work experience in the food industry. Juliane currently works at Hydrosol as the Head of Master Data & Document Management, a role they began in June 2022. Prior to this, they were the Fachliche Leitung Spezifikations- und Stammdatenmanagement F&E at Hydrosol from May 2021 to May 2022. Juliane also has experience at Stern-Wywiol Gruppe as the Global Functional Lead Quality and Projektmanagement from March 2020 to April 2021. Juliane previously worked at Hydrosol as a Mitarbeiter Spezifikations- und Stammdatenmanagement from November 2016 to March 2020 and as a Lebensmitteltechnologe im Bereich Fleisch from May 2016 to September 2016. Before that, they were a Produktmanagerin at DEK DEUTSCHE EXTRAKT KAFFEE GMBH from October 2015 to March 2016. Their career began at Hydrosol as an Auszubildende für Fachkraft für Lebensmitteltechnik from August 2009 to March 2012.

Juliane Junge completed their education in the field of Lebensmitteltechnologie und -bearbeitung. Juliane attended the Walther-Lehmkuhl-Schule Neumünster from 2009 to 2012, where they received their Fachkraft für Lebensmitteltechnik degree. Following this, they studied at Berlin University of Applied Sciences Berlin (BHT) from 2012 to 2015 and obtained a Bachelor of food science and engineering degree.