Talia Marder

Talia Marder has extensive experience in culinary education, currently serving as an After School Instructor at iCAMP since July 2021. Prior roles include Virtual Cooking Instructor at Parker-Anderson Enrichment, Inc., and Cooking Instructor at Marlene Meyerson JCC Manhattan, where Talia taught the program “Fall Kids Cook Around the World.” Additional experience includes positions as Culinary Arts Specialist at Global Community Charter School and Children's Food Educator at Allergic to Salad. Talia also has a background in the fashion industry, holding roles such as Brand Manager at Malibu Design Group, District Manager at PVH Corp., and Sales Coordinator at Tommy Hilfiger. Previous experience includes working as an Assistant Buyer and Sales Manager at Macy's. Talia holds a Bachelor's degree in Fashion Merchandising from Florida State University, obtained in 2001.