inamo restaurants & inamo sukoshi
Lee Skinner has a diverse range of experience in the restaurant industry, with their most recent role being the Managing Director of Inamo Restaurants. Lee successfully navigated the company through the challenges of the COVID-19 pandemic and achieved an impressive 85% increase in sales compared to the pre-pandemic period in the first year. Before Inamo Restaurants, they served as the Director of Operations UK at Kout Food Group, where they managed six different brands across the country and generated approximately £100 million in turnover. Prior to that, they were the Managing Director of London's Flying Chef Ltd and the Operations Director at Feng Sushi Ltd, where they significantly contributed to the businesses and increased their revenues. Lee also has experience as an Operations Director and Shareholder at Salade Retail Ltd and held various roles, including Operations Consultant and General Manager, at McDonald's Corporation.
Lee Skinner has a strong educational background with a focus on human resources management and services. In 2014-2015, they obtained a Level 5 in HR Practise (CIPD) from HLC. Prior to that, from 1993-1995, they attended Westminster Kingsway College where they earned an HND in Hospitality, Catering and Institutional Management. Lee'searlier education includes A Levels in Maths, Economics, Geography, and English Literature from Reigate Grammar School, which they completed from 1985-1992. Additionally, Lee has obtained the CIPD Level 5 in HR Practise certification.
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inamo restaurants & inamo sukoshi
Experiential tech-restaurants inamo, trading with interactive table surface projections since 2008, with new fully touch-sensitive tables installed in 2022 across our Covent Garden location, making it the only restaurant in the world where you can enjoy table technology anything like this. Touch your table surface to order your meal, and play an array of fantastic arcade games such as 4-player air hockey, pool, space invaders, & archery. Alongside great games like Frogs to keep the kids entertained, you can draw on your table top with your finger, and there's a host of puzzles like sudoku if you fancy more of a brain-teaser. You can all have fun together or divide the table into 4 to do your own thing. inamo sukoshi presents our award-winning cuisine in a food-hall setting with 2 locations launched in 2022, and more planned for 2023 onwards. Inamo has recently introduced a radically reshaped menu of Asian fusion and sushi dishes, including Soft Shell Crab Tempura, Miso Salmon with Mango & Papaya Salad, Pork Tonkatsu, Kung Pao Prawns, Miso Tilapia with Shichimi Okra Fries, Tamarind Mushrooms (ve), Gluten Free Chocolate Fondant with Coconut Ice Cream, and many more, alongside existing favourites such as Dragon Roll, Bang Bang Cauliflower (v), Beef Tataki, and Chicken Karaage. With 20 dishes suitable for vegetarians, 12 for vegans, and 30 that are gluten free, there’s something for everyone whatever your tastes. inamo boasts 2 award-winning Games Rooms with 150 inch wall projections & games consoles, perfect for gaming, live TV & sports, and karaoke (with over 90,000 songs!); with their own private bars and private dining options. As Jay Rayner wrote in The Observer, ‘from the interactive menu to delicious sushi, this is Asian fun at your fingertips’.