Marie Ferlanda

Marie Ferlanda is a seasoned professional in the wine and gourmet food industry, with a wealth of experience spanning various roles. Since founding Marie Wine & Cheese Sourcing in March 2018, Marie has focused on sourcing high-quality wines and gourmet products for global importers. Concurrently, Marie serves as a Professor in the Wine Program at the IAU Institute for American Universities, teaching American students about wine pairing, French wine regions, and international wine business. Previous positions include Assistant Winemaker at Bodega Los Toneles in Argentina and Wine Buyer at CONVIVIALITY RETAIL in the UK, where Marie managed extensive wine portfolios. Educational qualifications include an Advanced level 3 certification from the Wine & Spirit Education Trust and a Bachelor in Wine Commerce and Marketing from INSEEC.