Zachary Jones

Zachary Jones is a Dairy Sustainability Specialist at Interfood Group, with prior experience as a Research Specialist for the Farm, Milk, & Sustainability Expert Team at FrieslandCampina. At FrieslandCampina, significant contributions included collaborating with farmers and partners on sustainable dairy practices, researching innovative solutions to reduce emissions, and establishing inter-company communication. Previous roles also include serving as a Sustainability Consultant for Unilever's dairy suppliers, identifying barriers to silvopastoral systems in Peru as a Dairy Systems Consultant, and offering recommendations for sustainable manure management. Zachary holds a Master's degree in Animal Sciences from Wageningen University & Research and a Bachelor's degree in Animal Science from The University of Georgia, where involvement in research and leadership activities further developed expertise in agriculture and public health issues.