Veronica Aguirre is a seasoned Bilingual Human Resources Leader and People Leadership Coach with over 15 years of experience in enhancing HR efficiency, conducting business forecasts, and providing expert advice on HR matters. Currently, Veronica serves as the Executive Member of the International LEAP Network and Leadership Development Facilitator for Training for Hispanics in the Workplace. Previous roles include Sr. Director of People at Quality Sausage Company, Director of Human Resources at American Meat Companies and Trinity Industries, Inc., and various positions at Dart Container, Masco Cabinetry, and AFA Foods Inc. Veronica holds an MBA in Business Administration and a Graduate Certificate in Human Resource Management from Keller Graduate School of Management of DeVry University, along with a Bachelor of Business Management degree from LeTourneau University.
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