Adam Rogers has extensive experience in the beverage alcohol market, currently serving as Research Director at The IWSR since October 2016, where responsibilities include leading data and analysis efforts for the sector. Prior experience includes a tenure as Manager of Information Services at The Beverage Information Group from March 2007 to October 2015, overseeing statistical handbooks and managing a comprehensive statistical database. Adam also worked as a Research Analyst at The Beverage Information Group and as an Assistant Research Executive at Millward Brown, focusing on quantitative research methodologies. Adam holds a Bachelor's degree in Marketing from Central Connecticut State University.
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