Carlos Sosa

Carlos Sosa is an accomplished manager with extensive experience in the food service equipment industry, currently serving as LATAM Business Unit Manager and Food Service Latam Business Unit Manager at ITW Food Equipment Group since August 2006. In these roles, Carlos oversees premium brands such as Hobart, Vulcan, and Traulsen, with full P&L responsibility and market development. Previous positions at ITW include National Service Manager, Regional Service Manager, and Food Service Operations Coordinator, where key responsibilities involved post-sale service, business growth, and operational improvements. Prior experience includes a role as Process Engineer at Gemalto and Traffic and Logistics at Diageo. Carlos holds a Bachelor of Engineering in Industrial Engineering from Marist College, obtained in 2005.