Claire Phillips

Claire Phillips has a diverse background in the food industry, with a focus on national account management, business development, and product development. Claire has held various roles in companies such as Jardox, Moguntia Food Ingredients, Macphie UK, and TSC Foods. Claire also has experience in catering management and hospitality marketing. Claire holds a degree in Hospitality and Marketing Management from Brunel University London and a City & Guilds degree in Craft catering from Newport college of FE.