JBS USA

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We are a global food company with 150+ locations in rural America and around the world. We are 66,000+ team members strong with a dedication to responsibly meeting today’s tastes while ensuring a more sustainable tomorrow.

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Wesley Batista Filho

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Eduardo Noronha
President Of North America Value Added Business Unit
Wilson Herrera
President- JBS Sanitation
Victor MacHado
Chief Financial Officer
Al Almanza
Global Head Of Food Safety And Quality
Sarah C. Klopatek
Chief Livestock Scientist
Matthew Lovell Shrm
Head Of Labor Relations, Occupational Safety And Health, Security, And Workers Compensation
Roosevelt Ratliff III
Head Of Safety, Health, And Environment - JBS Case Ready Value Added
Courtney Walter
Head Of Learning And Development
Cody Norton
Head Of Domestic Sales
Dominic Hayes
Head Of Sales
Jeffrey Pride
Director Of Pork Retail Pricing
Pam Colwell
Director Foodservice Sales, Pork
Kevin Arquit
Chief Legal Officer
Michael Koenig
Global Chief Ethics and Compliance Officer
Juriana Sperandio
Global Chief Human Resources Officer
Jason Weller
Global Chief Sustainability Officer
Fabio Sandri
Chief Executive Officer, Pilgrim's
Gary Nielsen
Category Manager