Igor Nico Massimo Beghetto

Igor Nico Massimo Beghetto is a seasoned restaurant management professional with extensive experience in various managerial roles across multiple dining establishments. Currently serving as the Restaurant Floor Manager at Joia Beach since October 2022, Beghetto has previously held positions such as Restaurant Manager at Orilla Bar & Grill and estiatorio Milos, as well as Sales Associate for a yacht company. With a solid foundation in the hospitality industry, Beghetto has managed notable venues including Cibo Wine Bar & Lounge and Tamarina Restaurant & Bar, building a robust skill set in event supervision, team leadership, and customer service. Educational background includes studies at Istituto Filippin and completion of a business management program in Geneva, Switzerland.