JuiceLand
Maurine Winkley has a diverse work experience spanning various industries. Maurine worked as the CFO at JuiceLand since 2013. Prior to that, they were the Director of Operations at Rainforest Partnership from 2009 to 2012. Maurine also worked as a Carbon Offset Project Development Consultant at Guayaki in 2008, where they conducted feasibility studies and designed projects to improve socio-economic conditions while generating a positive ROI. Maurine interned at the Greenhouse Gas Management Institute in 2008, where they created budgets, established professional frameworks, and designed courses. Maurine also has experience as a Research Analyst Intern at Ecomentum and an Assistant Auditor at ATIG Auditores Asesores CIA. LTDA. Maurine began their career as a Managing Partner at Cousins Cleaning from 2002 to 2006.
Maurine Winkley completed their education with a Bachelor of Arts in Global Economics and Latin American Economies from the University of California - Santa Cruz in 2005. Maurine then pursued an MBA in Financial Analysis and Environmental Finance at the Middlebury Institute of International Studies at Monterey from 2007 to 2008. Additionally, in 2005, they studied the Brazilian economy and foreign policy at the Pontifícia Universidade Católica in Rio de Janeiro, Brazil, although no degree was specified for this program.
JuiceLand
Fueled by fun and the belief that fresh foods can be life-changing, JuiceLand creates raw, cold-pressed juices and superfood smoothies from the most interesting and delicious fruits, vegetables, and ingredients around. Our shops are stocked daily with unique plant-based meals made in-house, step-by-step juice cleanses, and tonics aimed to enhance vitality. To us, nourishment comes in the form of good foods, a healthy environment, and a vibrant community. We practice gratitude for all by sourcing our ingredients sustainably, using only compostable and recyclable packaging, and cultivating a fun, inviting vibe in our shops that is inspiring and welcoming to all. We live for the idea of fueling our guests to get their creative juices flowing. JuiceLanders form a lively crew that’s known for spinning, blending, pressing, and caressing juice out of a mind-boggling array of lovely produce. Our crew members are invested in the health of our community, and are often active in wellness & creativity outside of JuiceLand. Got a question about drink recommendations, ingredient modifications, or healthy practices? Our team is trained to be of service.