Donna Jeffrey is an experienced Area Manager with a demonstrated history of managing multiple sites across various organizations. Currently, at Julius Rutherfoord & Co since October 2018, Donna oversees the operations and client services for 16 sites, coordinates health and safety protocols, and carries out essential human resource duties. Prior experience includes roles at Compass Group UK & Ireland, where responsibilities involved managing site operations, finance, and HR functions, and senior business support management at Eden Foodservice, focusing on finance, client care, and staff performance. Donna's career began at Sodexo as a Business Unit Manager, overseeing staff and operational efficiencies. A graduate of Ashburton High, Donna combines extensive operational management expertise with a strong focus on client satisfaction and staff development.
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