KaTom Restaurant Supply, Inc.
Mark Anderson's work experience includes serving as the Chief Operating Officer at KaTom Restaurant Supply, Inc. since April 2014. Prior to that, they were the Chief Executive Officer at NAFED - National Association of Food Equipment Dealers from 2010 to 2014. Mark also worked as an Accounting Coordinator at Honda of South Carolina Mfg., Inc. from 2009 to 2010 and as an Accounting Faculty at Bob Jones University from 2006 to 2009. Mark also held various roles at Vallen, formerly Hagemeyer North America, including Accounting Consultant from 2006 to 2009, Accounting Manager from 2003 to 2006, Operations Manager from 2001 to 2003, and Inside Sales Manager from 1999 to 2001. Mark participated in the Leadership Program at Vallen from 1997 to 1998. Mark also co-founded Carolina Mail Box, LLC in 1996.
Mark Anderson earned their Bachelor's degree in Accounting from Bob Jones University in 1994. Mark later pursued a Master of Business Administration (MBA) from the University of South Carolina, which they completed in 1997.
KaTom Restaurant Supply, Inc.
1 followers
For over 30 years KaTom Restaurant supply has served the restaurant industry with quality products, competitive prices, and excellent customer service. From KaTom’s humble beginnings in 1987, KaTom was recently ranked in the sixth largest restaurant supply and equipment dealer in America. KaTom is honored to hold many prestigious awards such as the Management Excellence Award, the Women Presidents’ Organization, and many more. KaTom strives to be a leader in the restaurant industry through exceptional leadership, personalized customer service, and an incredible staff. Throughout the years, KaTom has established lasting relationships with manufacturers to get customers the best quality products at the best price. Our online store carries over 175,000 products, with new products added every week. If you can’t find the perfect product, contact our knowledgeable sales staff and we can help you find exactly what you need!