Ben Chwastiak

Director Of Operations at KBP Foods

Ben Chwastiak began their work experience in 1995 at Boston Market, where they held the role of Director of Operations. In this position, they supervised a team responsible for leading a region of 40-53 restaurants across 6 states. Ben managed various aspects of restaurant operations, including sales forecasting, cost control, labor management, and facility maintenance. Ben held this position until July 2019. In 2021, they joined KBP Foods as the Director of Operations.

Ben Chwastiak's education history includes attending Kent State University, where they did not complete a degree or specify a field of study. Ben also participated in leadership development training at Franklin Covey and manager training professional development conference at McDonald's University. No start or end years are provided for any of these educational experiences.

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