William McKinley

William Mckinley has extensive experience in customer support and technical roles, currently serving as the Customer Support Manager at Kelsius since December 2004, where responsibilities have included overseeing customer support, technical support, and field engineering with a focus on wireless technology, food safety, and health care compliance. Prior to this, William worked as a Sous Chef specializing in seafood from January 1999 to October 2004 and held the position of Duty Manager at Arnolds Hotel from March 1992 to November 1999. William has furthered professional skills through various educational programs, obtaining certificates in food safety from the Environmental Health Officers Association and training from CERT Ireland, along with completing studies at Galway RTC and Royal and Prior Raphoe.