Alex Joannis is an experienced executive with a career spanning over three decades in the food industry. Currently serving as Directeur général at KERMENE since June 2017, Alex Joannis previously held various leadership roles at Fleury Michon from December 1988 to May 2017, including Directeur Industriel, Directeur Général International, and Directeur Général. Alex Joannis holds an engineering degree from AgroParisTech Massy, obtained between 1981 and 1984.
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